Hotel Huerto del Cura · Elche
A 6 manos
Three talents. One expression of fine dining.
An exclusive tasting menu with wine pairing, bringing together creative cuisine, Mediterranean flavours and fine pâtisserie in the heart of Elche’s palm grove.
Date20 November 2026
Time1:30 pm
Menu with wine pairing€95 per person
VenueHotel Huerto del Cura · Elche
A six-hand culinary collaboration
Three talents, one exclusive menu
On 20 November, three culinary talents come together at Hotel Huerto del Cura to create an exclusive tasting menu. Rubén Sánchez-Camacho, who leads the restaurant Epílogo, awarded one MICHELIN star, brings his signature cuisine; our chef, Jesús Gómez, adds a Mediterranean touch; and Fran Segura, winner of Spain’s Best Dessert award and a silver medallist at the Pastry World Cup, provides the sweet finale.
Rubén Sánchez
Jesús Gómez
One menu, six hands
Wine pairing included
Book your experience
A taste of culinary talent
Three chefs, six hands and a unique dining experience in the heart of Elche’s palm grove.
€95per person · Tasting menu
Date: 20 November 2026
Time: 1:30 pm
Venue: Hotel Huerto del Cura, Elche
Limited places. Advance booking required.